One of the common diseases in the world today is diabetes. Diabetes is a chronic biochemical disorder that affects the body’s ability to produce and use carbohydrates, sugars, and starches. It is reported that 16 million Americans suffer from it. Because of this impending threat, many herbal experts have started to study multiple active herbs that have the ability to act as herbal cure for diabetes.
There are thought to be several forms of herbal cure for diabetes. However, some of them are not fully tested for effectiveness and safety. Because of this, many experts recommend those who consume them to take some precaution before taking them. Although it is noted in some studies that only the prospective herbal cure for diabetes that seem most efficient are usually considered non-toxic.
One of the greatest herbal cure for diabetes is called Pterocarpus Marsupium. This is a tree native to India, Nepal, and Sri Lanka. It contains a gum resin that looks like dried blood, and is greatly applied in an Indian medicine known as Ayurveda. In India, this herb has a large history of application and as an herbal cure for diabetes because of its large content of pterostilbene. In preparation, the flavonoid and epicatechin content is removed from the bark for use. In studies, they are shown to prevent alloxan-induced beta cell (which produce insulin in the pancreas) damage in rats.
Another herb is Momordica Charantia, or bitter melon. It is a fruitful vine that is widely cultivated in Africa, South America, and Asia. The use of this herb is evident since early times, as it was applied in folk medicine for the indigenous. This is considered as an herbal cure for diabetes because it has blood sugar lowering properties, which are found in the juice or extract of the unripe fruit. Plus, this herb contains many compounds with confirmed anti-diabetic properties.
The last herbal cure for diabetes mentioned in this article is known as Gymnema Sylvestre. It functions to assist the pancreas to produce insulin. It is also responsible for enhancing the ability of insulin to lower blood sugar levels in Type 1 and Type 2 diabetes. Many people considered it as an exceptional substitute for oral drugs.